Create the Perfect Back Bar, Vertical Buffet or Room Divider with STAK by Craster

In today’s luxury hospitality landscape, flexibility and elegance are essential.

Introducing STAK—Craster’s new modular F&B furniture system designed to deliver adaptable, sophisticated service in any setting.

With STAK, hospitality teams can transform spaces into a back bar, vertical buffet or create a room divider with ease, reducing inventory needs while maintaining a refined presentation.


What is STAK?

STAK is Craster’s latest multi-functional F&B solution, crafted to elevate the guest experience and support diverse service setups within a single system. This versatile furniture line enables hotels and venues to seamlessly transition between buffet, back bar, and room divider formats, optimizing space and enhancing service.

Interactive live cooking station with STAK

Key Features of STAK

1. Agile Design

STAK supports setups for everything from lunch buffets to high-volume grab-and-go displays. Optimised for Gastronorm trays, it integrates seamlessly with industry standards.

2. Enhanced Shelf Functionality 

The system’s adjustable shelves feature discreet raised edges for added tray security and flexibility. Shelves can tilt, adjust in height or bridge between frames, making it easy to customise layouts for each service.

3. Introducing the STAK Beverage Rack 

Adding even more versatility to the system, the STAK Beverage Rack—available January 2025—can be seamlessly integrated with STAK to showcase beverages, oils or sauces in a clean, accessible format. The rack features an adjustable display frame that can be positioned flat or angled, creating an ideal setup for high-traffic service areas. Made from solid oak, walnut or black ash, the Beverage Rack complements the rest of the STAK system, blending functional display with premium materials.

The STAK Slatted Shelf featured in a back bar set-up

4. Effortless Transitions

STAK’s sleek design and practical configuration allows it to adapt easily from breakfast to evening events, providing a smooth transition that enhances guest experience across different service times.

Practical and Versatile

STAK’s adaptability is a standout feature. The angled shelves allow for stylish, easy access, combining aesthetics with functionality, all while supporting chefs’ creative presentations.

“Our STAK shelving system is incredibly adaptable, it can be a grab-and-go station, a sophisticated back bar and so much more.”

Jane Murray, Craster’s Head of Product

Supporting Client Success

Craster’s commitment extends beyond innovative products. “We aim to empower our clients to deliver unforgettable experiences,” says Murray. With thoughtfully designed visuals, Craster illustrates STAK’s flexibility, helping clients envision its potential applications across varied hospitality settings.

The STAK system isn’t just furniture—it’s a streamlined, operationally efficient solution designed to enhance service. From breakfast buffets to all-day setups, STAK meets the needs of diverse hospitality environments with elegance and ease.

Discover STAK with Craster

Available now, STAK offers everything needed to bring flexibility and style to your hospitality spaces. With high-quality craftsmanship and intelligent design, including the new Beverage Rack, STAK is redefining the possibilities for back bars, buffets and room dividers in luxury hospitality.

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